For more information and to make a reservation, please contact our reservation team. We will be delighted to have you.
Chef de Cuisine Peter Knogl welcomes his guests at the Cheval Blanc with a symphony of aroma, colour and delicately balanced flavours; artfully prepared from the best that nature has to offer. The Cheval Blanc now ranks among the top 100 restaurants in the world, due to its team's culinary creations that enrich French haute cuisine with Mediterranean and Asian influences. A home to innovation and finesse, the Cheval Blanc holds 3 Michelin Stars and 19 GaultMillau points.
Experience for yourself how wonderful and intense culinary delights can be.
Cheval Blanc by Peter Knogl, 3 stars in the Michelin Guide (since 2015)
19 points GaultMillau Switzerland (since 2014)
Cheval Blanc by Peter Knogl, rank 2
Cheval Blanc by Peter Knogl, Chef Mentor Award from Michelin Guide
Tuesday to Saturday
12 noon - 2 pm | 7 pm - 10 pm
Cheval Blanc will also be closed:
from August 1 to 21, 2023